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2020 Desserts,cakes,pastries,cupcakes and cookies,Cultural Cooking,cuisine,book

Description: A collection of sweet recipes for demanding sweet tooths: tiramisu with Breton cookies and caramel will appeal to connoisseurs of Italian classics, "Three chocolates" cake and chocolate-orange cupcake will delight chocolate lovers, frozen nougat with pistachios will refresh you on a hot day, and a spectacular pyramid of shu will decorate the festive table - no wonder the French prefer it to multi-tiered cakes! Make-believe cake with raspberries, coffee dacoise, Basque cake with cherries, orange rum baba, "Well of love" cake, multi-colored mini muffins, canelo, madeleine with lemon, coffee and green tea, carrot cake with walnuts and saffron, delicate tart -taten... more than 40 recipes for every taste and occasion! And the authors have prepared for you recipes for sauces, balls, caramel and creams, which will be an excellent addition to the dessert. Format 127x176 mm

Price: 22 USD

Location: Lviv

End Time: 2024-12-02T16:40:18.000Z

Shipping Cost: 19 USD

Product Images

2020 Desserts,cakes,pastries,cupcakes and cookies,Cultural Cooking,cuisine,book2020 Desserts,cakes,pastries,cupcakes and cookies,Cultural Cooking,cuisine,book2020 Desserts,cakes,pastries,cupcakes and cookies,Cultural Cooking,cuisine,book2020 Desserts,cakes,pastries,cupcakes and cookies,Cultural Cooking,cuisine,book2020 Desserts,cakes,pastries,cupcakes and cookies,Cultural Cooking,cuisine,book

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money back or replacement (buyer's choice)

Book Title: Desserts, cakes, pastries, cupcakes and cookies

Book Series: Haute cuisine

Original Language: English

Vintage: No

Personalize: No

Format: Hardcover

Language: Russian

Personalized: No

Features: Illustrated

Topic: Books, Cooking, Cooking by Ingredient, Cooking for Children, Culture, European Cuisine, International Cuisine, National Cooking, Regional Cooking, Sugar-Free Cooking, Cookbooks

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Publishing house KoLibri

Intended Audience: Young Adults, Adults

Inscribed: No

Edition: First Edition

Publication Year: 2020

Type: Short Stories

Literary Movement: Modernism

Era: 2020s

Author: Valerie Drouet, Pierre-Louis Vielle

Genre: Art & Culture, Cookbooks, Folklore & Mythology, Food & Drink

Country/Region of Manufacture: Ukraine

Number of Pages: 144

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