8mm Commercial Meat Cutting Machine Slicer Meat Grinder 250kg/h Mincing Machine

Description: Meat Grinding Cutting 2 in 1 Machine The dual purpose meat grinder combines the functions of meat cutting and meat grinding, and has the unique features of both meat cutting and meat grinding machines point. The major advantage of this machine is that it has very low noise, saves electricity, durable, convenient and high-efficiency. Product parameter: Voltage: 110V/60Hz Material: stainless steel Diameter of minced meat feeding port: 2.87in(7.3cm) Power: 1100w Meat productivity: 250kg/h Meat cutter set: 8MM Pore size of minced meat sieve plate: 8MM Feature: Removable knife set design, easy to clean, bid farewell to bacteria and dust, ensure food safety and hygiene, and make customers feel more at ease. Detachable for cleaning, making daily maintenance more convenient for customers. Install the knife correctly according to the picture. The knife needs to be installed in reverse, otherwise it will damage the knife. Using the machine for a long time can shorten the service life of the motor. It is recommended that the continuous use should not exceed one hour to improve the service life of machine. It is best for machine to rest 10 mins after working for half an hour continuously. Stainless steel bald, with haning-up type knob, easy to take out and clean. Cut into slice at the first time, cut into shreds at the second time, cut into dice at the third time. 　 The forward and reverse motors do not require clutch. Lock the nut, open this lock knob, the entire tee assembly can be removed for cleaning. This grinding part come with a standard 8mm sieve plate. The cutting part come with a 3.5mm blade, we can customize within 2.5-20mm. If you need other size plate or blade, please contact us. With sausage filling nozzle, take out the grinding blade can be used to fill sausage. We supply operation video. Use and Maintenance: 1.Before use, make sure that the voltage and frequency indicated on the bottom plate are the same as your local supply, and that the external earthed wire is reliable connected. 2.Please wash all the parts contacting with the food in warm soapy water, followed by T-joint, transmission anger, cutting blades, meat plates. (Do not wash the parts that do not touch food) Then tighten the nut, connect the power, open the control switch, the machine start working. 3.Before plugging in, ensure switch is off. 4.Cutting meat into strips or cubes that smaller than the opening on the feeding tube. Note: make sure the meat is free of bone, tough tendon and meat skin, etc. 5.Place the meat onto the tray. Use pusher to gently push the meat into the cutting housing. 6.Do not grind hard foods such as bone and nuts. 7.When finished mince the meat, please turn off the device and unplug from its electrical outlet. 8.Clean the device thoroughly, add oil to the accessories which directly conta. Item Number: 025373 Desktop meat grinder and cutting machine On Jun 21, 2024 at 06:56:02 PDT, seller added the following information:

Price: 479.75 USD

Location: Rancho Cucamonga, California

End Time: 2024-09-22T16:27:01.000Z

Shipping Cost: 0 USD