Description: New Hard cover
Price: 29.79 USD
Location: Sparks, Nevada
End Time: 2024-12-26T11:43:06.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Date: 2022-03-08
Pages: 176
Book Title: Advanced Bread Baking at Home : Recipes and Techniques to Perfect Your Sourdough and more
Number of Pages: 176 Pages
Language: English
Publisher: Page Street Publishing Company
Topic: General, Courses & Dishes / Bread, Methods / Baking
Publication Year: 2022
Item Height: 0.7 in
Illustrator: Yes
Genre: Cooking
Item Weight: 23.4 Oz
Item Length: 9.3 in
Author: Daniele Brenci
Item Width: 8 in
Format: Hardcover
