Description: Ball BLUE BOOK 1969 Vintage Easy Guide to Tasty Canning & Freezing Edition 28 Great Condition. Has a marking on front cover & a few on interior pages. Great for collectors. **See picture for more product detail**Please message me with any questions.Shipping - Items are shipped via USPS with a tracking number and carefully packaged so your item arrives safely. We use recycled boxes and packaging materials when possible.
Price: 21.97 USD
Location: Maryville, Tennessee
End Time: 2024-12-19T02:42:41.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Book Title: Ball Blue Book
Narrative Type: Nonfiction
Publisher: Ball Corporation
Original Language: English
Item Length: 6.25 in
Vintage: Yes
Publication Year: 1969
Type: Cookbook
Format: Softcover, Stapled Binding
Language: English
Era: 1960s
Item Height: 9.25 in
Author: Ball Corporation
Features: Illustrated
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Cooking, Home Canning, Freezing
Item Weight: 7 oz
Number of Pages: 100