Description: "Basic Microwaving" by Barbara Methven is a practical guide designed to help readers master the art of cooking with a microwave oven. The book provides a range of simple, straightforward recipes that leverage the convenience and speed of microwave cooking. Methven covers essential techniques for effective microwave use, including tips on adjusting cooking times and temperatures for different foods. With clear instructions and helpful hints, the book aims to make microwave cooking accessible and efficient for busy individuals, offering a variety of dishes from snacks to main courses, all optimized for the microwave.
Price: 9.99 USD
Location: Saint Johnsville, New York
End Time: 2024-10-08T22:51:27.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Basic Microwaving
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Microwave Cooking Library
Original Language: English
Intended Audience: Young Adults, Adults
Inscribed: No
Vintage: Yes
Publication Year: 1978
Type: Cookbook
Format: Hardcover
Language: English
Era: 1970s
Author: Barbara Methven
Personalized: No
Features: Dust Jacket
Genre: Cookbooks
Topic: Microwave Cooking
Country/Region of Manufacture: United States
