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Bell’s Best 3 Savory Classic Cookbook Mississippi Telephone Pioneers Recipes

Description: Discover a timeless collection of delicious recipes with "Bell's Best III Savory Classics". This vintage cookbook, published in 1992 by COOKBOOK PUBLISHERS, features 750 pages of easy-to-follow instructions for preparing scrumptious dishes that will satisfy your tastebuds. Indulge in the culinary journey of Mississippi Telephone Pioneers Recipes and enjoy the retro charm of this classic cookbook. With its softcover format and English language, this cookbook is perfect for young adults and adults alike who are looking to expand their cooking skills. Don't miss out on this opportunity to add "Bell's Best III Savory Classics" to your collection of cookbooks today.

Price: 42 USD

Location: Lake Worth, Florida

End Time: 2025-01-14T04:22:17.000Z

Shipping Cost: 0 USD

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Bell’s Best 3 Savory Classic Cookbook Mississippi Telephone Pioneers RecipesBell’s Best 3 Savory Classic Cookbook Mississippi Telephone Pioneers RecipesBell’s Best 3 Savory Classic Cookbook Mississippi Telephone Pioneers RecipesBell’s Best 3 Savory Classic Cookbook Mississippi Telephone Pioneers RecipesBell’s Best 3 Savory Classic Cookbook Mississippi Telephone Pioneers RecipesBell’s Best 3 Savory Classic Cookbook Mississippi Telephone Pioneers RecipesBell’s Best 3 Savory Classic Cookbook Mississippi Telephone Pioneers RecipesBell’s Best 3 Savory Classic Cookbook Mississippi Telephone Pioneers RecipesBell’s Best 3 Savory Classic Cookbook Mississippi Telephone Pioneers RecipesBell’s Best 3 Savory Classic Cookbook Mississippi Telephone Pioneers Recipes

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Bells Best III Savory Classics

Signed: No

Book Series: BELL'S BEST

Ex Libris: No

Narrative Type: Nonfiction

Publisher: COOKBOOK PUBLISHERS

Original Language: English

Inscribed: No

Intended Audience: Young Adults, Adults

Subject: Cooking, Food & Wine

Vintage: Yes

Personalize: No

Publication Year: 1992

Type: cookbook

Format: Paperback

Language: English

Author: Unknown

Personalized: No

Features: SOFTCOVER

Genre: Cookbooks

Country/Region of Manufacture: America

Topic: Basic Cooking & Reference

Number of Pages: 750

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