Description: Indulge in the culinary delights of the Pacific Northwest with the Best Places Northwest Cookbook. This cookbook boasts a collection of recipes from the top-rated restaurants and inns in Washington, Oregon, and British Columbia. It features 224 pages of mouth-watering dishes and is illustrated for easy reference. The first edition of this cookbook was published in 2009 by Sasquatch Books and is a trade paperback format. It is intended for young adults and adults who love to cook and experiment with regional and ethnic American cuisine. The authors Lori Mckean, Lara Ferroni, and Cynthia C. Nims have done an excellent job of compiling a book that celebrates the flavors of the Northwestern states. This cookbook weighs 17 ounces and has dimensions of 8 inches in height, 6.7 inches in length, and 0.6 inches in width
Price: 14 USD
Location: Richland, Washington
End Time: 2024-12-16T16:44:21.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Best Places Northwest Cookbook Recipes
Book Series: Best Places
Narrative Type: Nonfiction
Original Language: English
Item Length: 7 in
Publisher: Sasquatch Books
Intended Audience: Young Adults, Adults
Edition: First Edition
Publication Year: 2009
Type: Cookbook
Format: Trade Paperback
Language: English
Item Height: 8 in
Author: Lori Mckean, Lara Ferroni, Cynthia C. Nims
Features: Illustrated
Genre: Cookbooks, Food & Drink, Cooking
Country/Region of Manufacture: United States
Topic: Cooking, North American Cuisine, Regional & Ethnic / American / Northwestern States
Item Width: 1 in
Item Weight: 17 Oz
Number of Pages: 224 Pages
