Description: This issue of Bon Appetit magazine, published in March 2014, features a collection of our favorite family dinners, including a mouth-watering recipe for Bobby Flay's oysters. The magazine has a large size of 10 inches x 8 inches and is written entirely in English. With a monthly publication frequency, Bon Appetit is a must-have for cooking enthusiasts looking to expand their knowledge and skills. The magazine is published by Cond Nast and includes stunning illustrations to accompany the delicious recipes. This particular issue is a great addition to any cooking collection and is perfect for those looking to create unforgettable family dinners.
Price: 2.93 USD
Location: Clarksville, Tennessee
End Time: 2024-09-06T19:05:51.000Z
Shipping Cost: 1 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Publication Month: March
Publication Year: 2014
Book Dimensions: 10⅞ inches x 8 inches
Publication Frequency: Monthly
Language: English
Publication Name: Bon Appetit
Features: Illustrated
Publisher: Condé Nast
Genre: Cooking
Country/Region of Manufacture: United States
Topic: Family Dinners
