Boning Knife for Meat Cutting - 5.7" Deboning Knife with Sheath

Description: Exceptional Craftsmanship - As with all Huusk knives, each Huusk Kitchen knife undergoes multiple procedures, including hardening, tempering, grinding, polishing, etching, and machining. In contrast to the usual knives, this Huusk japan boning knife uses a special tempering process, producing an edge that can be resharpened repeatedly. The resulting blade of this fillet knife offers unparalleled performance and incredible edge retention.Unparalleled Performance - Huusk chef knives will be the ultimate addition to your kitchen. The narrow blade weaves freely and flexibly through meat, giving it a better working angle when cutting fish or thin meats. The curved blade glides smoothly along the contours of bones, while the tapered tip easily trims any connective tissue. And the forged texture on the blade minimizes stickiness for a more flawless cutting experience.Premium High Carbon Steel - Huusk premium boning knife is precision-forged from high-quality high carbon stainless steel, providing maximum sharpness, edge retention, and corrosion resistance. The surface of this butcher trimming knife is coated with oil to protect the blade, we recommend washing it before use. Keeping the knife clean and dry after use will prevent rusting and prolong its life.Full Tang Sturdy Handle - Specially treated handles can withstand extreme heat, humidity, and cold. The solid rivets are flush with the wood, providing a natural and comfortable grip. The blade of the deboning knife is integrated into the soft, comfortable handle, providing high-grade strength and lifetime sturdiness.The Perfect Gift - Packaged in a beautiful gift box, our Huusk professional butcher knife is the ideal gift for anyone who loves to cook. Plus, with the knife sheath, young children and other family members will be protected from injury. Huusk specializes in high-quality kitchen knives and is available to answer any questions. Product Description Huusk Knives from Japan Japanese Butcher Knife Boning Knife for Meat Cutting Sharp Fillet Knives for Meat, Fish, Poultry ULTRA-SHARP BLADE With a specially treated blade, this fillet knife can precisely cut pork, poultry, fish and more with negligible resistance COMFORTABLE HANDLE Premium japanese high carbon steel blade extends to the entire length of the handle, withstanding punishing daily use without sacrificing precision and control TRIPLE-RIVETED CONSTRUCTION Handle is triple-riveted with a grip that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens Meat Trimming Knife Huusk chef knives can be the perfect gift for family and friends Keeping the knife clean and dry after use will prevent rusting and prolong its life.

Price: 42.99 USD

Location: Denver, Colorado

End Time: 2025-01-20T08:32:49.000Z

Shipping Cost: 0 USD