Description:
Price: 9 USD
Location: Schenectady, New York
End Time: 2024-09-08T15:04:11.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Narrative Type: Nonfiction
Features: Dust Jacket, Illustrated
Country/Region of Manufacture: United States
Book Title: Book of Jewish Food : an Odyssey from Samarkand to New York: a Cookbook
Number of Pages: 688 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Topic: Regional & Ethnic / Jewish & Kosher, Jewish Studies, Jewish
Publication Year: 1996
Item Height: 1.4 in
Illustrator: Yes
Genre: Cooking, Social Science, History
Item Weight: 42.2 Oz
Author: Claudia Roden
Item Length: 9.5 in
Item Width: 7.8 in
Format: Hardcover