Description: Box contains 10 books. Never used. Book Description: Vincent Lemains and Michel Lerouet, respectively pastry chef and chef of the Ladurée kitchens, reveal to us all the secrets of the art of entertaining at their prestigious house. From breakfast to gala dinner, chic picnic, family lunch, romantic dinner... All the opportunities to get together in 10 small booklets offering menus and tableware tips. As a bonus, an L’Art de Receiving address book signed by Ladurée. About the Authors: Vincent Lemain has been the Executive Pastry Chef of the prestigious Ladurée house since February 2011. Twice a year, to the rhythm of the seasons and in the style of fashion collections, he imagines new flavors and new colors for nuns, saints -Honoré, macaroons and spreads these wonderful sweets where beauty rivals good in all the Ladurée Maisons around the world. Michel Lerouet was born in Suresnes in 1966. He discovered cooking with his grandmothers. A good student, it was at the age of 16 that he decided his destiny and chose to enter hotel school. After a CAP in cooking, he began his training at the Grand Lac hotel industry, very close to the family home. Michel needs his family, his great sense of family always guides his choices. He studied in this establishment where he was successively commis then chef de partie and second in the kitchen. But it was with Guy Savoy and Jean-Paul Duquesnoy as assistant chef that he learned rigor, demands, perfection and above all generosity. He puts all his qualities into practice at Tante Louise, his style takes hold, and his cooking becomes structured with balanced recipes without ever excess. What he likes are dishes with slow rhythms that take you gently, where the flavors develop gradually without ever rushing. For Ladurée, he offers all his determination and know-how, ensures the quality of the products, and gives us the best of himself. Publisher : French and European Publications Inc; 0 edition (May 13, 2013)Language : FrenchPaperback : 320 pagesISBN-10 : 2812304812ISBN-13 : 978-2812304811Item Weight : 3.31 poundsDimensions : 6.89 x 2.68 x 7.28 inches
Price: 50 USD
Location: Chico, California
End Time: 2024-11-16T00:53:24.000Z
Shipping Cost: 7.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Topic: Cooking
Language: French
Book Title: L'Art de Recevoir Laduree
Author: Vicent Lemain
Narrative Type: Nonfiction
Features: Illustrated
Genre: Cookbooks
Original Language: French
