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Price: 11.27 USD
Location: Niles, Michigan
End Time: 2025-01-14T07:10:30.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Subjects: Food & Drink
Region: North America & Canada
Subject: Cooking (General & Reference)
Type: Cookbook
Country/Region of Manufacture: United States
Special Attributes: Dust Jacket
Book Title: California Pizza Kitchen Pasta, Salads, Soups, and Sides
Item Length: 8in
Item Height: 0.5in
Item Width: 8in
Author: Rick Rosenfield, Larry Flax
Format: Hardcover
Language: English
Topic: Courses & Dishes / Soups & Stews, Courses & Dishes / Salads, Regional & Ethnic / American / California Style, Specific Ingredients / Pasta
Publisher: HarperCollins
Publication Year: 1999
Genre: Cooking
Item Weight: 16.2 Oz
Number of Pages: 112 Pages
