Description: Capillary Gas Chromotography in Food Control and Research Please note: this item is printed on demand and will take extra time before it can be dispatched to you (up to 20 working days). Author(s): R. Wittkowski Format: Hardback Publisher: Taylor & Francis Inc, United States Imprint: CRC Press Inc ISBN-13: 9781566760065, 978-1566760065 Synopsis This book offers a comprehensive survey on the possibilities, applications, and new developments of capillary gas chromatography for the complete range of examinations of food and raw material. It is intended for food scientists/chemists, food technologists, and nutritionists.
Price: 87.05 GBP
Location: Aldershot
End Time: 2024-12-27T12:02:18.000Z
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Book Title: Capillary Gas Chromotography in Food Control and Research
Number of Pages: 300 Pages
Language: English
Publication Name: Capillary Gas Chromotography in Food Control and Research
Publisher: Taylor & Francis INC International Concepts
Publication Year: 1993
Subject: Engineering & Technology
Item Height: 229 mm
Item Weight: 603 g
Type: Textbook
Author: R. Wittkowski
Subject Area: Mechanical Engineering
Item Width: 152 mm
Format: Hardcover
