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Book Title: Catering Like a Pro : From Planning to Profit Hardcover Francine
Number of Pages: 288 Pages
Language: English
Publication Name: Catering like a Pro : from Planning to Profit
Publisher: Wiley & Sons, Incorporated, John
Item Height: 1.1 in
Publication Year: 1994
Subject: Industries / Hospitality, Travel & Tourism, Industries / Food Industry
Item Weight: 19 Oz
Type: Textbook
Author: Francine Halvorsen
Item Length: 9.2 in
Subject Area: Business & Economics
Item Width: 6.3 in
Format: Hardcover
