Description: Dive into the world of culinary delights with this trio of booklets from Mary Alden, Vera Haldy, and Coles, offering a delightful exploration of cheese and its culinary applications. Each booklet serves a unique purpose, with one focusing on your favorite forty recipes, another providing a comprehensive cheese guide, and the third offering a calorie and carbohydrate count for various cheese selections. Perfect for enthusiasts of the cheese world or those watching their dietary intake, these English-language paperback guides are vintage. jL Take a look in our store for more choices...
Price: 12.74 USD
Location: Winlock, Washington
End Time: 2025-01-08T05:48:27.000Z
Shipping Cost: 5.75 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Category: Cooking, Food & Wine
Book Title: Cheese, My 40 favorite Recipes and Calorie and Carbohydrate Count
Signed: No
Ex Libris: No
Book Series: Cooking
Narrative Type: Nonfiction
Publisher: Quaker Oats, Coles Publishing, Dell Publishing
Original Language: English
Inscribed: No
Intended Audience: Young Adults, Adults
Vintage: Yes
Personalize: No
Publication Year: 1977
Type: Booklet's
Format: Paperback
Language: English
Personalized: No
Author: Vera Haldy, Coles, Mary Alden
Features: Three Booklet Lot
Country/Region of Manufacture: Unknown
Topic: Cooking
Number of Pages: Cheese 64, 40 fav's 38
