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Chinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cooking

Description: Chinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cooking in good shape, has some wear on dust jacket, nothing to bad

Price: 24.99 USD

Location: Sequim, Washington

End Time: 2025-01-19T01:38:27.000Z

Shipping Cost: 6.88 USD

Product Images

Chinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cookingChinese Technique/Illustrated Guide To Fundamental Techniques Of Chinese cooking

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Publication Year: 1981

Format: Hardcover

Language: Chinese, English

Book Title: Chinese Technique

Ex Libris: No

Author: Ken Hom/Harvey Steiman

Features: Illustrated

Topic: Cooking, Illustration

Vintage: Yes

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