Description: Connecticut a la Carte . The art of fine cooking. 1987 4th Printing. Junior League of Hartford. Illustrated, plus some color plates. Hardcover. 411 pages. Good vintage condition, some smudging on the spine (likely from being dusty on a shelf for years). Sticker from a cooking school at the bottom of the first page Connecticut a la Carte, vintage cookbook, 1987, Junior League of Hartford, Art of Fine Cooking, Hardcover, New England, Regional cuisine, 1980s, color cook book plates
Price: 22 USD
Location: Kent, Ohio
End Time: 2024-11-16T15:32:09.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Connecticut ALA Carte
Signed: No
Book Series: cookbook
Narrative Type: Nonfiction
Publisher: Starr-Toof Companies
Original Language: English
Inscribed: No
Edition: Revised Edition
Vintage: Yes
Publication Year: 1987
Type: cook book
Format: Hardcover
Language: English
Era: 1980s
Illustrator: Francie Bergquist
Author: Not Available, Junior League of Hartford.Inc.
Features: Illustrated, vintage
Genre: Cookbooks, Cooking
Topic: Regional & Ethnic / American / New England
Country/Region of Manufacture: United States
Number of Pages: 438 Pages
