Description: Cookie Cookery by John J. Zenkert and Hazel G. Zenkert (1969) HardcoverVintage from the 1960s "This handsome book, illustrated with photographs throughout, contains more than 300 recipes set up in a unique easy-to-follow format. Instructions are placed directly opposite the groups of ingredients as they are added, and so each step is completed as you go along. The recipes are arranged by type of pastry from Almond Cookies to Walnut Cookies, and includes a section at the end offering Fillings, Icings, Toppings and Whips to be used on many different kinds of cookies..."This is a Book Club Edition copy of "Cookie Cookery" from the professional husband and wife team of pastry chefs John and Hazel Zenker. Published in 1969, the 319 page hardcover remains in good vintage condition, showing some noticeable wear to the dust jacket. The pages remain in excellent shape, free from any noticeable issues. There is a minor slant to the spine. Some of the recipes offered:Coconut-Crunch Bars, Maple Bar Cookies, Tutti-Frutti Oblongs, Chocolate Butter Balls, Boston Tea Cakes, Jam Filled Cinnamon Butter Cookies, Black Magic Cookies, White Peppernuts, Orange Refrigerator Cookies, Country Sugar Cookies, and Lemon Confectioner's Sugar Icing.
Price: 14 USD
Location: Ankeny, Iowa
End Time: 2024-08-28T03:08:55.000Z
Shipping Cost: 6.13 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Cookie Cookery
Original Language: English
Item Length: 5.75"
Vintage: Yes
Personalize: No
Format: Hardcover
Language: English
Item Height: 8.5"
Personalized: No
Features: Dust Jacket
Topic: Courses & Dishes / Cookies
Item Width: 1.25"
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: M Evans and Co Inc
Inscribed: No
Intended Audience: Young Adults, Adults
Edition: Book Club Edition
Publication Year: 1969
Type: Cookbook
Era: 1960s
Author: Hazel G. Zenker, John J. Zenker
Genre: Cooking
Country/Region of Manufacture: United States
Item Weight: 1 lb 4 oz
Number of Pages: 319 Pages