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Price: 6.22 USD
Location: Denver, Colorado
End Time: 2025-01-28T23:06:49.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 2009
Book Title: Cooking the Cowboy Way : Recipes Inspired by Campfires, Chuck Wagons, and Ranch Kitchens
Number of Pages: 240 Pages
Language: English
Publisher: Andrews McMeel Publishing
Topic: Regional & Ethnic / American / Western States, Regional & Ethnic / American / Southwestern States, Regional & Ethnic / American / Southern States, Sociology / Rural
Publication Year: 2009
Item Height: 0.9 in
Illustrator: Yes
Genre: Cooking, Social Science
Item Weight: 38.2 Oz
Item Length: 10.2 in
Author: Grady Spears, Kelly Frazier, June Naylor, David Manning
Item Width: 8.4 in
Format: Hardcover
