Description: * WHAT IT IS Creole Feast 15 Master Chefs of New Orleans Reveal Secrets 1978 Cookbook. 1st print 1978 Creole cooking from various master chefs. * CONDITION: Very good condition. No missing pages. Small writing on inside first blank page (pictured). No stains in book. Cover shows minimal wear please see all pictures as they are part of the overall condition.
Price: 24.99 USD
Location: Alvin, Texas
End Time: 2024-08-28T20:05:41.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Creole Feast
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Random House
Original Language: English
Intended Audience: Adults
Inscribed: No
Edition: First Edition
Vintage: Yes
Personalize: No
Publication Year: 1978
Format: Hardcover
Language: English
Era: 1980s
Author: Nathaniel Burton & Rudy Lombard
Personalized: No
Features: Dust Jacket, Illustrated
Genre: Cookbooks, Food & Drink, Cooking
Topic: Cooking, Culinary Arts, Kitchen
Country/Region of Manufacture: United States
Number of Pages: 297 Pages
