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Location: Santa Ana, California
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Book Title: Eataly: All about Pasta : a Complete Guide with Recipes
Number of Pages: 176 Pages
Language: English
Publisher: Rizzoli International Publications, Incorporated
Publication Year: 2018
Item Height: 0.9 in
Topic: Specific Ingredients / Pasta
Illustrator: Yes
Genre: Cooking
Item Weight: 24.1 Oz
Author: Natalie Danford
Item Length: 6.2 in
Book Series: Eataly Ser.
Item Width: 9 in
Format: Hardcover
