Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Edible Wild Mushrooms of North America: A Field-to-kitchen Guide'Condition Notes: Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Price: 18.48 USD
Location: Depew, New York
End Time: 2025-01-24T16:08:05.000Z
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Release Year: 1992
Book Title: Edible Wild Mushrooms of North America : a Field-To-Kitchen Guide
Number of Pages: 264 Pages
Language: English
Publisher: University of Texas Press
Topic: Specific Ingredients / Vegetables, Plants / Mushrooms, Life Sciences / Mycology
Publication Year: 1992
Item Height: 0.6 in
Illustrator: Yes
Genre: Nature, Cooking, Science
Item Weight: 28 Oz
Item Length: 9.9 in
Author: David W. Fischer, Alan E. Bessette
Item Width: 7 in
Format: Mass Market
