Description: Williams-Sonoma Entertaining(Non-Fiction, Cooking)Festive Occasions Cookbook by Chuck Williams & Joyce Goldstein Shop Villagelder's Books-N-Games From the dust jacketNow you can give memorable parties more easily than you ever imagined: an open-air Harvest Lunch featuring grilled butterflied leg of lamb and other vibrantly seasoned dishes, A Romantic Dinner for Two, with oysters, lobster, squab, and a rich chocolate dessert. A Mediterranean Easter to celebrate spring, with fresh tastes inspired by Greek, Turkish, and North African cuisines. A Teatime Fete ideal for a shower, an engagement, or a birthday. A Heritage Christmas Dinner with favorite traditional dishes like a rib-eye roast and apple Charlotte. These and eleven more complete menus from renowned chef, author, and teacher Joyce Goldstein are collected in the Festive Occasions Cookbook. Each features seasonal ingredients and includes guidelines to help you prepare the meal easily and efficiently, plus wine recommendations and dozens of tips and ideas to help you throw a stylish party. All the recipes and decorating hints are illustrated with spectacular full-color photographs.
Price: 10.39 USD
Location: Knoxville, Tennessee
End Time: 2024-11-16T22:53:13.000Z
Shipping Cost: 6.99 USD
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All returns accepted: ReturnsNotAccepted
Format: Hardcover
Language: English
Book Title: Festive Occasions Cookbook
Author: Chuck Williams, Joyce Goldstein
Genre: Cookbooks
Topic: Cooking
Number of Pages: 192