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Food & Cooking of Finland : Traditions, Ingredients, Tastes and Techniques in...

Description: Food & Cooking of Finland : Traditions, Ingredients, Tastes and Techniques in over 60 Classic Recipes, Hardcover by Hill, Anja, ISBN 1903141443, ISBN-13 9781903141441, Like New Used, Free shipping in the US Discover the earthy flavours and unexpected delights of Finland's healthy, hearty cuisine, which historically has combined its traditional methods and ingredients with flavours and techniques from eastern European and Scandinavian neighbours.

Price: 27.25 USD

Location: Jessup, Maryland

End Time: 2025-01-06T20:53:22.000Z

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Food & Cooking of Finland : Traditions, Ingredients, Tastes and Techniques in...

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Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 14 Days

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Book Title: Food and Cooking of Finland

Number of Pages: 128 Pages

Language: English

Publisher: Anness Publishing

Publication Year: 2008

Item Height: 0.7 in

Topic: Regional & Ethnic / Scandinavian, Regional & Ethnic / American / Middle Western States

Illustrator: Yes

Genre: Cooking

Item Weight: 35.2 Oz

Item Length: 11.4 in

Author: Anja Hill

Item Width: 9.5 in

Format: Hardcover

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