Description: Food Microbiology : Fundamentals, Challenges and Health Implications, Hardcover by Perkins, Elaine (EDT), ISBN 1634833856, ISBN-13 9781634833851, Brand New, Free P&P in the UK
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End Time: 2025-01-04T05:28:38.000Z
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Book Title: Food Microbiology : Fundamentals, Challenges and Health Implicati
Item Height: 230 mm
Item Width: 15 mm
Author: Elaine Perkins
Publication Name: Food Microbiology: Fundamentals, Challenges & Health Implications
Format: Hardcover
Language: English
Publisher: NOVA Science Publishers INC International Concepts
Subject: Engineering & Technology, Biology, Business
Publication Year: 2015
Type: Textbook
Item Weight: 564 g
Number of Pages: 200 Pages
