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Food Security in Iran: Edareh-ye Arzaq, 1910-1935 by Willem Floor (English) Hard

Description: Food Security in Iran by Willem Floor Until recent times, Iran regularly had to cope with local or national famines. The various governments, until the second decade of the twentieth century, had neither a policy nor institutional arrangements to deal with grain shortages, artificial or not, and the resulting famines. In severe cases of famine governments might have temporarily intervened in the market, but usually they left care for the hungry to private philanthropy. Invariably, this private effort was inadequate when compared to needs. Although there were earlier incidental efforts, it was only as of 1918 that a beginning was made for more permanent and structural pro-active measures to prevent rather than to combat famine. The creation of the Edareh-ye arzaq or Alimentation Service in Tehran and Tabriz to ensure food security saved thousands of lives in the years that followed. Despite this result, its work is almost totally ignored; there is not even an encyclopedia article about its activities. In this study, Willem Floor discusses the early efforts to combat famine as well as the beginning of a more targeted and structural approach developed by Lambert Molitor in Tabriz during 1917-18 as well as its application in Tehran as of 1918. Whereas in Tabriz, after 1918, the approach was reactive, in Tehran a pro-active program was developed, which as of 1922 became part of the tasks of the Millspaugh mission. During 1926-27 there was even a quasi-national food security program. After Millspaughs departure in 1927 the food security of Tehran became an entirely Iranian affair, which as of 1935 was transferred from the Alimentation Service to a State company that had a national food security responsibility. FORMAT Hardcover LANGUAGE English CONDITION Brand New Author Biography Dr Willem Floor studied development economics, non-western sociology, as well as Persian, Arabic, and Islamology from 1963-1967 at the University of Utrecht (the Netherlands). He received his doctoral degree from the University of Leiden in 1971. Since 1983, Dr Floor has been employed by the World Bank as an energy specialist. Throughout this time, he has published extensively on the socio-economic history of Iran. Details ISBN1949445372 ISBN-10 1949445372 ISBN-13 9781949445374 Format Hardcover Pages 300 Year 2021 Imprint Mage Publishers Publisher Mage Publishers Language English Publication Date 2021-10-12 UK Release Date 2021-10-12 Place of Publication Washington Country of Publication United States AU Release Date 2021-10-12 NZ Release Date 2021-10-12 US Release Date 2021-10-12 Subtitle Edareh-ye Arzaq, 1910-1935 DEWEY 338.1955 Audience General Author Willem Floor We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:133476321;

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Food Security in Iran: Edareh-ye Arzaq, 1910-1935 by Willem Floor (English) Hard

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ISBN-13: 9781949445374

Book Title: Food Security in Iran

Publisher: Mage Publishers

Publication Year: 2021

Subject: Writing & Reading, History

Item Height: 234 mm

Number of Pages: 300 Pages

Language: English

Publication Name: Food Security in Iran: Edareh-Ye Arzaq, 1910-1935

Item Weight: 640 g

Type: Référence

Author: Willem M Floor

Item Width: 156 mm

Format: Hardcover

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