Description: The 13th International Conference "Functional and Medical Foods with Bioactive Compounds: Science and Practical Application" at kyoto prefectural University of Medicine in Kyoto, Japan was held with great success on May 11-12, 2013. This conference reviewed functional food components for the prevention and management of chronic chronic diseases. The forever growing field of functional foods for chronic diseases brings together research scientists, medical doctors, food manufacturers and consumers who are committed to the present day major health issues to discuss the contribution of functional food compounds and functional foods in the prevention and management of Diabetes, Obesity, Cardiovascular Disorders, Cancer and other diseases. This Conference not only introduces new functional foods, but also shows the investigations and research that led to their creation with modern approaches in the prevention and management of chronic diseases by using innovations of herbal remedies, food additives and non-traditional plants as functional foods. The book showcases the numerous ideas and contributions made in the field of functional foods and chronic diseases, demonstrating the current progress and evolution that will undoubtedly change the lives of millions of people
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Location: London, UK
End Time: 2024-12-24T07:16:04.000Z
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Title: Functional And Medical Foods With Bioactive Compounds: Science An
Weight: 611
EAN: 9781483983394
ISBN-10: 9781483983394
Date of Publication: 2013-03
Place of Publication: 2013-03
Book Series: CreateSpace Independent Publishing Platform
Genre: MEDICAL / Nutrition
Narrative Type: N/A
Features: N/A
Intended Audience: N/A
Ex Libris: No
Editor: N/A
Edition: N/A
Pagination: 366
Dimensions: 900x600
Number of Pages: 366 Pages
Language: English
Publication Name: Functional and Medical Foods with Bioactive Compounds: Science and Practical Application
Publisher: CreateSpace
Publication Year: 2013
Subject: Healthcare System
Item Height: 229 mm
Item Weight: 490 g
Type: Textbook
Author: Danik M Martirosyan
Series: Functional Food Science
Item Width: 152 mm
Format: Paperback
