Description: Future of Rice Demand : Quality Beyond Productivity, Paperback by De Oliveira, Antonio Costa (EDT); Pegoraro, Camila (EDT); Viana, Vívian Ebeling (EDT), ISBN 3030375129, ISBN-13 9783030375126, Like New Used, Free shipping in the US This book aims to provide an overview of the challenges and available technologies to improve rice and provide a response to the challenge posed by increasing world population and the resultant food shortages. Nutritional aspects of rice products and omics and the molecular technologies currently being used are covered in depth. As a staple food for over 50% of the world´s population, an estimated 9 billion people will need to be fed by 2050, and healthy and uncontaminated foods need to reach consumers in developed and developing makes quality beyond productivity incredibly important and is one of the overriding themes of this work. The Future of Rice Demand: Quality Beyond Productivity offers researchers a better understanding of the nutritional aspects of rice. Omics technologies applied to cereal grain quality have been scarce in the literature published to date, making this text an excellent single source for researchers in regions where rice is a major crop. The first section of th focuses on the major aspects of the industrial processing of all rice types. Further sections look at contamination prevention and biofortification, special rice types, and omics and other molecular tools used in the mass production and processing of healthy rice products.
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Book Title: Future of Rice Demand: Quality Beyond Productivity
Number of Pages: Xv, 544 Pages
Language: English
Publisher: Springer International Publishing A&G
Topic: Food Science, Chemistry / Organic
Publication Year: 2021
Illustrator: Yes
Genre: Technology & Engineering, Science
Item Weight: 29.9 Oz
Author: Camila Pegoraro
Item Length: 9.3 in
Item Width: 6.1 in
Format: Trade Paperback