Description: Hardcover - 254 pages This book brings together the diverse talents of the three authors. All the main game species (grouse, partridge, pheasant, wildfowl, pigeons, rabbit, hare, venison, and trout and salmon) are covered one at a time. Each chapter has a series of anecdotal stories about the relevant sport and how it may be brought to the kitchen. Delicious simple recipes by Angela Humphreys, author of the celebrated Game Cookery, are also included. The book is beautifully illustrated with Rodger McPhails's outstanding paintings and vignettes. ----------------------- Shipping: We will combine for shipping. Use the shipping calculator that is available on every auction. International Buyers: You are responsible for paying all import duty, tax and fees which may be collected by your country when the parcel is delivered. If the postal service of your country charges an additional collection fee if you are not at home to receive the parcel, you are also responsible for that. To avoid any misunderstandings, we declare the exact purchase price as the value of the goods when completing the customs declaration. We will neither check the "gift" box nor under declare the value.International First Class: We do NOT ship International First Class as there is no delivery confirmation or insurance available. Priority or Express are the only options. Sorry but we have had too many international losses. Pricing: We do not accept "Best Offers". Prices are firm.
Price: 49.99 USD
Location: Ione, California
End Time: 2024-01-29T03:10:28.000Z
Shipping Cost: 6.61 USD
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Item Specifics
Restocking Fee: 20%
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Country/Region of Manufacture: United States
Regional Cuisine: American
Region: Africa
Type: Cookbook
Subjects: Sports
Cookery Topic: Canning, Fish, Health
Book Title: Game Season
Item Length: 10.7in
Item Height: 0.8in
Item Width: 8.3in
Author: Ja Humphreys, Angela Humphreys, John Humphreys
Format: Hardcover
Language: English
Topic: Specific Ingredients / Game, Hunting, General
Publisher: Quiller Press, The Limited
Publication Year: 2008
Genre: Cooking, Sports & Recreation
Item Weight: 2.8 Oz
Number of Pages: 254 Pages