Description: GLYCEMIC INDEX COOKBOOKDeliciuos Low GI Recipeslose weight * feel great * control blood sugarPublications International LtdPublished 2010Hardcover with spiral bindingPristine Condition, like new Eating according to the glycemic index is the sensible and delicious way to control your blood sugar and your weight. From energy-packed breakfasts to smart snacks and treats, the Glycemic Index Cookbook is filled with recipes that are satisfying and have low GI values. One taste of Grilled chicken with Corn and Black Bean Salsa or Glazed Plum Pastry and you'll agree—low GI may be the first diet plan you can stick with for life!Please see the additional photographs for views of pagesSHIPPING POLICYAll items will ship within one working day. We ship priority, first class or flat rate US mail,whichever is appropriate. We can accommodate requests for expedited shipping, please contact us at time of purchase. Gift cards and wrapping can also be supplied on request.Books will ship media/book rate, expedited shipping on books will be provided uponrequest. Additional shipping costs to reflect extra charges will be necessary. Combined shipping on all multiple purchases. RETURN POLICYReturns are always accepted. Simply contact us and return in same condition as received.If applicable, all tags must still be attached. It is our intention that all customers be pleasedwith their purchase, therefore we accept returns regardless of reason. The only requirementis that we be contacted and returns made within a month of purchase. 112523BMBS1SF1
Price: 11.99 USD
Location: Brattleboro, Vermont
End Time: 2024-12-21T15:00:51.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Item Length: 9"
Type: Illustrated Book
Item Height: 0.6in.
Item Width: 11"
Book Title: Glycemic Index
Author: Publications International. Staff
Format: Spiral
Language: English
Topic: Health & Healing / Low Carbohydrate, Health & Healing / Low SALT, Health & Healing / Weight Control
Publisher: Publications International, The Limited
Publication Year: 2010
Genre: Cooking
Number of Pages: 144 Pages