Description: Great little cloth bound hard cover book that is full of cooking advice, from planning meals, quantities to buy for 6 people, cooking eggs in various ways, sauces and gravies, baking and frosting and more The book is tried and true and is yellowed from age. Marks, cloth cover coming apart and maybe a few marks and scuffs are all proof of a well used and loved Cookbook that has been serving families for generations. Book measures 7 1/2" x 5" x 1"
Price: 20 USD
Location: Wake Forest, North Carolina
End Time: 2024-09-07T18:38:27.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Cloth
Place of Publication: New York
Signed: No
Publisher: Good Housekeeping
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1932
Language: English
Special Attributes: Illustrated, 5th edition
Author: Katherine Fisher, Director
Region: North America
Personalized: No
Topic: Basic, General Cooking
Country/Region of Manufacture: United States
