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Price: 22 USD
Location: Cumming, Georgia
End Time: 2025-01-15T22:03:06.000Z
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Home Smoking Basics : for Meat, Fish, and Poultry
Number of Pages: 128 Pages
Language: English
Publisher: Schiffer Publishing, The Limited
Topic: Methods / Barbecue & Grilling, Specific Ingredients / Seafood, Specific Ingredients / Poultry, Specific Ingredients / Meat
Publication Year: 2014
Item Height: 0.5 in
Illustrator: Yes
Genre: Cooking
Item Weight: 24.1 Oz
Item Length: 9.1 in
Author: Maria Sartor
Item Width: 8.1 in
Format: Trade Paperback