Description: Hospitality Employee Management and Supervision: Concepts and Practical Applications by Sommerville, Kerry L. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less
Price: 5.85 USD
Location: Aurora, Illinois
End Time: 2024-12-28T03:21:29.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Binding: Paperback
Weight: 0 lbs
Product Group: Book
IsTextBook: Yes
Number of Pages: 368 Pages
Publication Name: Hospitality Employee Management and Supervision : concepts and Practical Applications
Language: English
Publisher: Wiley & Sons, Incorporated, John
Subject: Industries / Hospitality, Travel & Tourism
Item Height: 0.7 in
Publication Year: 2007
Type: Textbook
Item Weight: 21.7 Oz
Item Length: 9.2 in
Subject Area: Business & Economics
Author: Kerry L. Sommerville
Item Width: 7.4 in
Format: Trade Paperback
