Description: A beautiful new edition of the classic Indian cookbook, with all-new recipes, illustrations, and a new foreword by the authorIn 1982, with the premier of her now-legendary television program, Indian Cookery, Madhur Jaffrey firmly established herself as "the queen of Indian cooking" (Saveur). The show and this, its companion cookbook, helped to inspire countless home cooks to embrace real Indian food, many for the first time.In this stunning new edition, beautifully illustrated and featuring new recipes and a new foreword by the author, Jaffrey shares timeless dishes with a new generation. From dals, curries, and chutneys, to breads, rice dishes, and relishes, the 125 recipes in this book are a sweeping survey of the countless dishes of the subcontinent. A go-to resource for generations of readers, four decades after it was first published Indian Cookery remains the last word on the subject.
Price: 29.89 USD
Location: Nashville, Tennessee
End Time: 2024-12-11T21:21:38.000Z
Shipping Cost: 5.7 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money back or replacement (buyer's choice)
Book Title: Indian Cookery : a Cookbook
Number of Pages: 240 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Item Height: 1 in
Publication Year: 2024
Topic: Regional & Ethnic / Indian & South Asian, Individual Chefs & Restaurants, Methods / General
Genre: Cooking
Item Weight: 27.4 Oz
Item Length: 9.9 in
Author: Madhur Jaffrey
Item Width: 7 in
Format: Hardcover
