Description: Expand your culinary horizons with this lot of 11 international cookbooks. These books feature a variety of regional and ethnic cuisines from around the world, including German, Dutch, Trader Vic, Wok, Scandinavian, and Asian recipes. Published from 1950s -1900s, these hardcover and paperback books are a perfect addition to any foodie's collection. With mixed titles and authors, this lot offers a diverse range of cooking styles and ingredients. From the original English language text to the intricate details of each recipe, these cookbooks are a must-have for anyone looking to explore the world's culinary traditions. Add some excitement to your kitchen with this international cookbook lot. They are all in good condition, the only one with wear is the round-the-world book. It has some scribbles and it is yellowed but the spine is intact. No rips or loose pages in any of them.
Price: 5.99 USD
Location: Rhodes, Michigan
End Time: 2024-09-29T21:12:57.000Z
Shipping Cost: 9.88 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1968
Format: Hardcover & Paperback
Language: English
Book Title: Mixed Titles
Author: Mixed Authors
Original Language: English
Publisher: Mixed Publishers
Genre: Cooking
Topic: Regional & Ethnic / International
