Description: This lot includes three charming Pennsylvania Amish Dutch cookbooks by Ruth Redcay and Gerald S. Lestz and Amish recipes . Filled with traditional recipes and insights into Amish culture, these books are a must-have for any cookbook collector or lover of Amish cookery. The recipes are written in English and the books were published by Ben Herman Dutch Books in the United States in 1968. The binding is trade paperback and the categories are antiquarian and collectible, and books and magazines. Add these delightful cookbooks to your collection today!
Price: 15 USD
Location: Wilmington, Delaware
End Time: 2024-09-24T22:31:10.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Trade Paperback
Language: English
Author: Ruth Redcay
Publisher: Ben Herman Dutch Books
Topic: Amish Cookery
Country/Region of Manufacture: United States
Subject: Cooking
Copyright Date: 1968
