Description: Made in Chicago : Stories Behind 30 Great Hometown Bites, Paperback by Eng, Monica; Hammond, David, ISBN 0252087054, ISBN-13 9780252087059, Like New Used, Free shipping in the US Italian beef and hot dogs get the headlines. Cutting-edge cuisine and big-name chefs get the Michelin stars. But Chicago food shows its true depth in classic dishes conceived in the kitchens of immigrant innovators, neighborhood entrepreneurs, and mom-and-pop visionaries. Monica Eng and David Hammond draw on decades of exploring the city’s food landscape to serve up thirty can’t-miss eats found in all corners of Chicago. From Mild Sauce to the Jibarito and from Taffy Grapes to Steak and Lemonade, Eng and Hammond present stories of the people and places behind each dish while illuminating how these local favorites reflect the multifaceted history of the city and the people who live there. Each entry provides all the information you need to track down whatever sounds good and selected recipes even let you prepare your own Flaming Saganaki or Akutagawa. Generously illustrated with full-color photos, Made in Chicago provides locals and visitors alike with loving profiles of a great food city’s defining dishes.
Price: 26.59 USD
Location: Jessup, Maryland
End Time: 2024-12-19T22:47:09.000Z
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Book Title: Made In Chicago : Stories Behind 30 Great Hometown Bites
Number of Pages: 168 Pages
Language: English
Publisher: University of Illinois Press
Topic: Food, Lodging & Transportation / Restaurants, Regional & Ethnic / American / Middle Western States, General, Courses & Dishes / General
Publication Year: 2023
Item Height: 0.5 in
Illustrator: Yes
Genre: Travel, Cooking, House & Home
Item Weight: 9 Oz
Author: Monica Eng, David Hammond
Item Length: 8.2 in
Item Width: 5.5 in
Format: Trade Paperback