Description: Discover a vintage gem with Martha Logan's Meat Cookbook, perfect for any adult interested in cooking and collecting. This 4th printing from 1952 includes 789 pages of delicious recipes and photos, all in paperback format. The book is in English and was published by Pocket Books in the United States. With a focus on cooking, this nonfiction narrative offers a variety of meat recipes suitable for any taste. The author, Beth Bailey McLean, provides easy-to-follow instructions and helpful tips to ensure your dishes turn out great every time. This book is a must-have for any cookbook collector or anyone looking to expand their culinary skills.
Price: 11.88 USD
Location: Bean Station, Tennessee
End Time: 2025-01-28T19:13:18.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: MARTHA LOGAN'S MEAT COOK BOOK
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Pocket Books
Intended Audience: Adults
Inscribed: No
Subject: Books on Collecting
Edition: 4th Printing
Vintage: Yes
Personalize: No
Publication Year: 1952
Type: Cookbook
Format: Paperback
Language: English
Era: 1950s
Personalized: No
Author: Beth Bailey McLean
Features: Photos
Genre: Cookbooks
Topic: Cooking
Country/Region of Manufacture: United States
Number of Pages: 789
