Description: Mastering the Art of French Cooking Julia Child HC Tenth printing of the 40th Anniversary edition. Hardcover is in very nice clean condition and the dust cover is very nice. Great cookbook collection addition. Item pictured is the items that will ship in this offer. Free shipping. Loc EB Bin 5
Price: 28 USD
Location: Park City, Utah
End Time: 2024-11-27T23:48:50.000Z
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Book Title: Mastering the Art of French Cooking
Book Series: Mastering the Art of French Cooking Ser.
Narrative Type: Nonfiction
Publisher: Knopf Doubleday Publishing Group
Item Length: 10.2 in
Original Language: English
Intended Audience: Adults
Edition: Anniversary
Publication Year: 2009
Format: Hardcover
Release Year: 1961
Language: English
Illustrator: Yes
Item Height: 1.7 in
Author: Louisette Bertholle, Simone Beck, Julia Child
Features: Revised
Genre: Cooking
Topic: Individual Chefs & Restaurants, Regional & Ethnic / French, Reference
Item Weight: 50.9 Oz
Item Width: 7.4 in
Number of Pages: 752 Pages