Description: Modern Food Microbiology by Jay, James M. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
Price: 49.61 USD
Location: Aurora, Illinois
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Binding: Hardcover
Weight: 2 lbs
Product Group: Book
IsTextBook: Yes
Publication Name: Modern Food Microbiology
Language: English
Publisher: Springer
Subject: Life Sciences / Microbiology, Food Science
Publication Year: 1995
Features: Revised
Item Weight: 0 Oz
Type: Textbook
Subject Area: Technology & Engineering, Science
Author: James M. Jay
Series: Food Science Text Ser.
Format: Hardcover