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Nigellissima: Instant Italian Inspiration (Nigella Collection) [Hardback]

Description: Nigellas's classic full of luscious Italian recipes bursting with colour and flavour, now part of "Nigella Collection", a vibrant new look for Nigella's classic cookery books. 'I love Nigella Lawson's writing and I love her recipes' - Delia Smith 'There's an intelligence to the way she writes and she expects a certain intelligence of her readers as well' - Nigel Slater "I am unapologetic about being a home cook rather than a chef. Real cooking, the sort that goes on in homes, does not have to be tricksy or difficult. A dish of chicken poached with leeks and carrots definitely isn't fancy. But it tastes good, and feels essentially nourishing, to both body and soul, to cook and eat. I want you to feel that I'm there with you, in the kitchen, as you cook. My books are the conversations we might be having." Nigella Lawson has written nine bestselling cookery books, including the classics How To Eat and How to Be A Domestic Goddess - the book that launched a thousand cupcakes. These books, her TV series and her Quick Collection apps, have made her a household name around the world. In 2014 she was voted Best Food Personality at the Observer Food Monthly Awards. prose is as nourishing as her recipes' - Salman Rushdie, Observer 'Miss Lawson is the Thinking Person's Cook. She tells stories, she explains why things must be the way she says they must be... enlightenment and sensual pleasure' - Jeanette Winterson, The Times

Price: 49.68 AUD

Location: Hillsdale, NSW

End Time: 2025-01-17T11:18:19.000Z

Shipping Cost: 31.24 AUD

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Nigellissima: Instant Italian Inspiration (Nigella Collection) [Hardback]Nigellissima: Instant Italian Inspiration (Nigella Collection) [Hardback]

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EAN: 9780701189174

UPC: 9780701189174

ISBN: 9780701189174

MPN: N/A

Item Length: 25.4 cm

Book Title: Nigellissima: Instant Italian Inspiration (Nigella Collection)

Item Height: 253mm

Item Width: 198mm

Author: Nigella Lawson

Format: Hardcover

Language: English

Topic: Cooking, Cooking by Ingredient, Desserts

Publisher: Vintage Publishing

Publication Year: 2015

Genre: Cookbooks

Item Weight: 1040g

Number of Pages: 288 Pages

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