Description: Includes the Table of Food Composition softcover, not pictured but also in very good conditionFrom my personal collection, well cared for, non-smoking household
Price: 10 USD
Location: Leander, Texas
End Time: 2025-01-11T18:30:10.000Z
Shipping Cost: 7.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Subject Area: Nutrition
Publication Name: Nutritional Sciences : from Fundamentals to Food
Item Length: 11.1in.
Publisher: Brooks/Cole
Subject: Science
Publication Year: 2007
Type: Textbook
Format: Hardcover
Language: English
Item Height: 1.2in.
Author: Michelle Mcguire, Kathy A. Beerman
Educational Level: Adult & Further Education
Level: Beginner
Item Width: 8.6in.
Item Weight: 60.9 Oz
Number of Pages: 704 Pages
