Description: Nutritional Sciences: From Fundamentals to Food (with Table of Food Compo - GOOD Product Id:0324598645 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
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Location: Montgomery, Illinois
End Time: 2025-01-23T07:32:43.000Z
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Brand: Unbranded
Book Title: Nutritional Sciences: From Fundamentals to Food (with Table of F
MPN: Does not apply
Number of Pages: 704 Pages
Publication Name: Nutritional Sciences : from Fundamentals to Food
Language: English
Publisher: Brooks/Cole
Publication Year: 2009
Item Height: 1.3 in
Subject: Nutrition, Diet & Nutrition / Nutrition, Diet & Nutrition / General
Item Weight: 64.9 Oz
Type: Textbook
Item Length: 10.9 in
Author: Michelle Mcguire, Shelley Mcguire, Kathy A. Beerman
Subject Area: Health & Fitness, Medical
Item Width: 8.5 in
Series: Available Titles Coursemate Ser.
Format: Hardcover