Description: Nutritional Sciences: From Fundamentals to Food (with Table of Food - VERY GOOD Product Id:0840058209 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 9.09 USD
Location: Montgomery, Illinois
End Time: 2024-10-08T15:31:11.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Unbranded
Book Title: Nutritional Sciences: From Fundamentals to Food (with Table of F
MPN: Does not apply
Item Length: 11.1in.
Item Height: 1.3in.
Item Width: 9in.
Author: Michelle Mcguire, Kathy A. Beerman
Publication Name: Nutritional Sciences : from Fundamentals to Food (With Table of Food Composition Booklet)
Format: Hardcover
Language: English
Publisher: Brooks/Cole
Series: Mindtap Course List Ser.
Publication Year: 2012
Type: Textbook
Item Weight: 67.3 Oz
Number of Pages: 736 Pages
