Description: On Cooking : A Textbook of Culinary Fundamentals Priscilla A. Martel - 2003 - 3rd edtion Very Good condition. There is a dent at the bottom of the spine. The covers and pages are clean with no writing, marks, stains, etc. Please see the included photos for close-up condition of the book. All images are photos or scans of the exact item you will receive. No stock or re-used photos. Please review images and condition notes, and feel free to ask any questions you may have. The item will be securely packaged to assure safe arrival. I am always happy to combine shipping whenever possible. Thank you for your interest!
Price: 31.05 USD
Location: Gatlinburg, Tennessee
End Time: 2024-12-28T16:15:26.000Z
Shipping Cost: 9.85 USD
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Book Title: On Cooking : A Textbook of Culinary Fundamentals
Topic: Cooking
Format: Hardcover
Author: Priscilla A. Martel
Publication Year: 2003
Language: English
Intended Audience: Adults
Publisher: Prentice Hall
Genre: Cookbooks
