Description: Les Meilleures Recettes de Ma Pauvre Mere, et quelques autres encore Author: Huguenin, Pierre Title: Les Meilleures Recettes de Ma Pauvre Mere, et quelques autres encore Publication: Dijon: Librarie L. Venot, 1936 Description: Octavo, 127 pages. First edition. A collection of authentic Bourguignonne recipes, assembled by the Comite de la Foire Gastronomique de Dijon. Some age toning to the text block, otherwise very good in very lightly stained faded black and red printed wrappers. [OCLC locates eight copies; not in Cagle]. Seller ID: 2298 Subject: French Cuisine, Gastronomy & the Literature of Food Rabelais is always serving up cookbooks and other printed and manuscript materials about food and drink. We have one of the largest selections of rare and out-of-print cookbooks in the U.S., along with a significant collection of manuscripts, menus, product cookbooks, prints, photographs and other ephemera, all expressions of the culture of food. Terms All items are guaranteed to be as described or they may be returned within 30 days of receipt for a full refund. Prior to returning an item, please notify us by email of the return and the reasons for return. This listing was created by Bibliopolis.
Price: 220 USD
Location: Biddeford, Maine
End Time: 2024-02-02T19:27:49.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Author: Huguenin, Pierre
Publisher: Librarie L. Venot
Year Printed: 1936
Binding: Softcover, Wraps
