Description: Polymers for Food Applications Please note: this item is printed on demand and will take extra time before it can be dispatched to you (up to 20 working days). Author(s): Tomy J. Gutierrez Format: Hardback Publisher: Springer International Publishing AG, Switzerland Imprint: Springer International Publishing AG ISBN-13: 9783319946245, 978-3319946245 Synopsis This book presents an exhaustive review on the use of polymers for food applications. Polymer-based systems for food applications such as: films, foams, nano- and micro-encapsulated, emulsions, hydrogels, prebiotics, 3D food printing, edible polymers for the development of foods for people with special feeding regimes, sensors, among others, have been analyzed in this work.
Price: 143.78 GBP
Location: Aldershot
End Time: 2025-01-06T09:25:47.000Z
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Book Title: Polymers for Food Applications
Number of Pages: 818 Pages
Publication Name: Polymers for Food Applications
Language: English
Publisher: Springer International Publishing A&G
Item Height: 235 mm
Subject: Engineering & Technology, Chemistry
Publication Year: 2018
Type: Textbook
Item Weight: 1412 g
Author: Tomy J. Gutierrez
Item Width: 155 mm
Format: Hardcover
