Description: Paperback book that has been read but is in good condition. Minimal damage to the cover including scuff marks and creases, but no holes or tears. Binding has minimal wear. The majority of pages are undamaged with minimal creasing, no tearing, no pencil underlining of text, no highlighting of text, no writing in margins. Book will be sealed in plastic before shipping, to help protect from exposure to liquids during transit (ex: rain) Photos provided show the actual book that buyer will receive. All orders include bookmark and bookish vinyl stickers.
Price: 8.99 USD
Location: Marshalltown, Iowa
End Time: 2025-01-25T01:45:04.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Smoking Meat : the Essential Guide to Real Barbecue
Number of Pages: 224 Pages
Language: English
Publisher: Whitecap Books, The Limited
Item Height: 1 in
Topic: Methods / Barbecue & Grilling, Methods / Outdoor, Methods / General, Specific Ingredients / Meat
Publication Year: 2012
Genre: Cooking
Item Weight: 27.4 Oz
Item Length: 9.8 in
Author: Jeff Phillips
Item Width: 8.5 in
Format: Trade Paperback
