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Special Attributes: EX-LIBRARY
Publication Name: Smithsonian Institution Scholarly Press
Book Title: Stirring the Pot with Benjamin Franklin : a Founding Father's Culinary Adventures
Number of Pages: 304 Pages
Language: English
Publisher: Smithsonian Institution Scholarly Press
Topic: United States / Revolutionary Period (1775-1800), United States / Colonial Period (1600-1775), Culinary, Regional & Ethnic / American / General, Political, History, Customs & Traditions, Historical
Item Height: 1.1 in
Publication Year: 2018
Illustrator: Yes
Genre: Cooking, Social Science, Biography & Autobiography, History
Item Weight: 19.6 Oz
Item Length: 9.3 in
Author: Rae Katherine Eighmey
Item Width: 6.3 in
Format: Hardcover
