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Publication Name: Knopf Doubleday Publishing Group
Publisher: Knopf Doubleday Publishing Group
Book Title: Classic Italian Cook Book : the Art of Italian Cooking and the Italian Art of Eating
Topic: Regional & Ethnic / Italian
Publication Year: 1976
Number of Pages: 483 Pages
Language: English
Genre: Cooking
Item Weight: 31.5 Oz
Author: Marcella Hazan
Format: Hardcover